Along with preparing and shaping sushi rice, you will learn how to make inari (sushi and rice stuffed into tofu pockets) and temaki (sushi rolled by hand in the shape of a cone). You’ll learn to create the perfect accompaniment: a clear Japanese soup served with green tea and chopsticks.
Instructor: Etsuko Kono is a native of Japan and worked in and managed many sushi restaurants in Hawaii for 20 years.
MONDAY 4/15 (1 class)
Tuition: $22
SHHS Room 349
6:00-7:30pm
Limit 10
PLEASE NOTE REGARDING PAYMENT:
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This class is filled. Use this form to add yourself to the waiting list.
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Wallingford, PA 19086
610-566-5786
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